Why does organic produce spoil more quickly than conventional produce?
A.
It is of lower quality.
B.
It takes longer to grow.
C.
It is not treated with preservatives.
D.
Natural fertilizers have this effect on organically grown crops.

Question

02-11-2018
Social Studies

contestada

Why does organic produce spoil more quickly than conventional produce?
A.
It is of lower quality.
B.
It takes longer to grow.
C.
It is not treated with preservatives.
D.
Natural fertilizers have this effect on organically grown crops.

Respuesta :

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Аноним Аноним · Answer 1 · 2018-11-02T17:04:53+01:00

Аноним Аноним

02-11-2018

C is the correct answer.It is not treated with preservatives. Organic produce is completely natural and doesn't use anything outside of the natural process for growing & harvesting crops.

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Аноним Аноним · Answer 2 · 2019-01-31T17:15:07+01:00

Аноним Аноним

31-01-2019

The answer is C. on edgenui_ty

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Why does organic produce spoil more quickly than conventional produce? A. It is of lower quality. B. It takes longer to grow. C. It is not treated with preservatives. D. Natural fertilizers have this effect on organically grown crops.

Respuesta :

Otras preguntas

Why does organic produce spoil more quickly than conventional produce?
A.
It is of lower quality.
B.
It takes longer to grow.
C.
It is not treated with preservatives.
D.
Natural fertilizers have this effect on organically grown crops.